News, Analysis & Insights on Nutrition, Supplements, and Health
The US Department of Agriculture (USDA) has given official sanction to Nuseed’s proprietary omega-3 canola for cultivation in the United States, bringing plant-derived long-chain omega-3s a step closer to the market.
As a plant-based specialist, how can Amazing Grass ride on the momentum of collagen, which can only be found in animals? The company’s new product line Amazing Protein Glow was their answer.
Hitachi is to launch an initiative that uses artificial intelligence (AI) to examine the nutritional make-up of hospital food left uneaten by patients.
Blackmores recorded 9% year-on-year revenue growth to A$601.1m for the financial year ending in June, with China and overall Asia sales contributing significantly to this increase.
A new report by Australia's national science agency has shown that self-monitoring and personal accountability, coupled with a financial incentive, could be key to helping people losing weight.
China, the largest vitamin C exporter in the world, is again facing a battle to convince US firms and consumers that their products are up to scratch.
A leading expert from Australia's Commonwealth Scientific and Industrial Research Organisation (CSIRO) will reveal the emerging opportunities to modify gut microbial populations in a keynote address at the second edition of Probiota Asia in Singapore.