Japanese brand Eminet is entering Thailand’s collagen market with a liquid beauty-from-within fish collagen launch, which is touted to be the first such sachet product in the country.
India is leading the APAC market with the highest number of new food, drinks and supplements that bear immune system-boosting claims launched in the last five months. Australia and Indonesia ranked second and third.
Singapore supplement start-up Nano Singapore Wellness Innovation has outlined plans to expand across the rest of the ASEAN region, with the firm keen to court the younger demographic via its social media strategy.
South Korean authorities are driving the globalisation of the country’s functional health foods by enhancing public-private partnership and supporting firms throughout the entire product lifecycle.
Major China probiotics firm Beijing Scitop Bio-Tech is to list publicly on the Shenzhen Stock Exchange, with the bulk of the investment received set to be channelled to the construction of a R&D centre.
Immune, digestive, cognitive health concerns have been listed as the key drivers in the development of new infant formula products – according to two industry experts.
UK-based personalised nutrition company Nourished is eyeing the high vitamin deficiency levels in the Middle East region as an opportunity to expand its operations across the region.
The UK could be set to emerge as a global leader in the research and development of CBD as a food ingredient after the news that the European Commission has postponed the Novel Food applications of non-synthetic CBD products as it decides whether to class...
There has been several new immune health products and ingredients entering the market or are undergoing clinical trials since the COVID-19 pandemic occurred. The following gallery shows the new products that have been launched and the list will be updated...
Singapore-based personalised nutrition firm Imagene Labs has forayed into the immune health space with a number of new launches, including a ginseng vitamin blend plus a DNA test which looks at one's genetic tendencies for nutritional deficiencies....
India’s BodyFirst Wellness Nutrition has partnered Bollywood star Suniel Shetty in addressing misconception around nutraceutical use and building consumer trust in the country.
One way to move today’s probiotic market forward is to explore novel ways of consumption, looking beyond the usual tablets, sachets forms and consider unconventional options such as probiotics-fermented beer, tea, and coffee.
An FDA report on the CBD marketplace reveals that many of the products tested contain THC that was not identified on the labels. In addition, a majority of the products did not meet label claim for CBD content, with either too little or too much CBD.
Anagenix has seen a higher uptake of its lung health boysenberry ingredient BerriQi, which is now also available in powder form, amid the COVID-19 pandemic.
It’s been promoted for relaxation, muscle spasms, depression, gastrointestinal issues, and more. Now, a number of products claim cannabidiol can help in the bedroom.
An eight-week trial found that consuming a tablet supplement made from chicken essence could improve verbal and spatial working memory in middle-aged individuals with perceived stress.
Researchers at the Chinese University of Hong Kong (CUHK) are conducting three clinical studies to assess the effects of a probiotic formula on COVID-19 patients, people at higher-risk of contracting the virus, and the general population.
Researchers have developed a non-invasive technology that may support dietary adherence and detect nutritional deficiencies by tracking vitamin C levels in perspiration.
Chelsea Football Club (FC) releases details of its new sports nutrition service that introduces specially designed sport supplement products to users’ personalised meal plans, controlled via a mobile app.
Grocery store sales have helped support the strong growth of natural health products sales in New Zealand, as footfall to pharmacies declined during the nation’s COVID-19 lockdown.
In this round-up of new scientific developments, we look at how orange juice could be a non-dairy carrier for probiotics, opportunities for active nutrition NPD and more.
The second webinar from APAC in our FoodNavigator Unlocking Innovation Online Series will focus on NPD and the evolving consumer landscape, featuring expert insights from Ajinomoto, Heineken, JD, Chr. Hansen and Ingredion.
Researchers say a new review reveals that probiotics, prebiotics and synbiotics exhibit potential to treat non-alcoholic fatty liver disease (NAFLD) by targeting the gut microbiota.
There is huge scope in tailoring active and sports nutrition products toward the general population, especially if the can also offer immunity benefits, an expert panel has underlined.
Singapore firm ONI Global, a franchisee of GNC, has reported ‘solid growth’ for its performance this year and made clear its intention to expand its brick-and-mortar presence – despite the financial woes being faced by the global retailer in the US.
In this round-up, we zoom in on new developments in big brands, including how Amway India aims to achieve 90% of its pre-lockdown business by next month, Swisse adopting a ‘digital’ first strategy in India, and Ajinomoto’s debut in the VMS space.
A probiotics product consisting of two bacteria strains has shown to be a potential “treatment option” for long-term allergic rhinitis (AR), reported the findings of a four-week randomised controlled trial.
Australian food and beverage companies making the shift to or adding e-commerce platforms to their businesses must carefully manage any new risk profiles – or run the risk of cyber attacks similar to those recently experienced by the country’s largest...
The future of botanicals and immunity research should include studies with adequate sample size, long-term safety studies and include more pharmacokinetic data, an expert panel has concluded.
The Healthy Ageing APAC Summit has been rescheduled to July 2021 in light of the ongoing uncertainty caused by the COVID-19 pandemic, but the topic will still take centre stage this year as part of a new interactive broadcast series - Growth Asia 2020...
The fourth, and final, APAC webinar in NutraIngredients' global online immunity series takes place on Wednesday, June 24, when we will be shining the spotlight on active nutrition.
Health authorities and researchers in India and Philippines are testing the efficacy of ayurvedic formulations and melatonin as adjunctives to COVID-19 treatment.
Consumption of Danone’s Protinex protein supplement with milk significantly increases circulatory amino acids in healthy middle-age Indians, compared to consuming milk alone.
Singapore biotech outfit iX Biopharma is expanding its Australian-based nutraceutical division, Entity Health, with new products and functions using its patented drug delivery system, WaferiX.
Research has shown that the rich tocotrienol content in palm oil could help prevent osteoporosis, with a leading researcher telling us that those who campaign against the industry need to focus on ‘science and evidence’.
Consuming B vitamins for at least three months leads to improvements in episodic memory among individuals aged 40 and above, a meta-analysis has found.
The third APAC webinar in NutraIngredients' global online immunity series takes place on Tuesday, June 16, when we will be shining the spotlight on botanicals.
The 2020 NutraIngredients-Asia awards are open for entries until June 22, and we want you to nominate who should be this year’s NutraChampion – and its free to submit your suggestions.
FoodNavigator-Asia will be hosting five webinars as part of a groundbreaking new global series of online events brought to you by the FoodNavigator teams in the Americas, EMEA and Asia.
Australia’s complementary medicines sector continues to surge, with the sector officially valued at AUD$5.6bn last year (US$3.9bn), up from AUD$5.2bn (US$3.5bn) in 2018, while exports grew by another 15% to AUD$1.1bn (US$766m).
More companies in APAC are seeking to increase the amount of micronutrient fortification in their food and beverages products on the back of COVID-19, says DSM.
The future of microbiome and immunity research should delve deeper into the mechanisms of probiotics through clinical trials, focus on the broader role of metabolites, and consider the use of multi-omics, said an expert panel.