South Korea’s Ministry of Food and Drug Safety (MFDS) is re-evaluating the health benefits of nine functional raw materials used in health functional foods (HFF).
Trends and Innovation Opportunities Across the Life Stages
After a hugely successful debut as a face-to-face event in 2022, our Growth Asia Summit returns for 2023 this September in Singapore with a raft of new content themes.
Australia’s milk powder manufacturer ProviCo says that demand for specialised nutrition across different life stages has been growing and it is hoping to cater to such demand by utilising its expertise in milk protein fractionation.
Singapore firm Nurasa is seeking to drive innovation in alternative proteins and nutritional options available to the seniors on the back of an ageing population in Singapore.
New research from the University of Exeter and the U.S. National Institutes of Health showed that consumption of dietary nitrate significantly increased muscle force while exercising.
A Bangalore-based company specialising in the cultivation and development of nutraceuticals made of cordyceps is hoping to popularise the use of the medicinal mushrooms within India’s Ayurveda practitioners.
Japan cup noodle maker Nissin Foods Group has launched Foods with Function Claims (FFCs) containing lactic acid bacteria for the first time, as the company seeks to tap into interest in the gut-brain axis and meet demand for products targeted at IBS.
See the latest developments from nutraceutical brands across Asia-Pacific, including Suntory’s foray into personalised nutrition via its partnership with UK start-up Remedy Health, Amway’s product expansion plans for its pre-, probiotics range and more.
With heightened MNC interest to local firms receiving funding boosts, coupled with increased innovation and consumer demand across three key categories, we take an in-depth look at why India’s nutra market is booming…and primed for further growth.
Folic acid supplementation during pregnancy is associated with a lower risk of obesity among children born small for gestational age (SGA) by the time they are pre-schoolers, a new study reports.
Singapore indoor vertical farming firm Sustenir has taken its first steps into precision agriculture by increasing levels of gamma-aminobutyric acid (GABA) in its kale.
The rise of new ingredients and innovations in the better-for-you confectionery space is shifting candies and other sweet treats into a guilt-free indulgence space, and has to the potential to progress further into the functional foods realm.
The supplementation of a new synbiotic has shown to relieve irritable bowel syndrome (IBS) symptoms among seniors aged 60 and above, findings from a four-week RCT conducted in South Korea has shown.
A Shanghai-based nicotinamide mononucleotide (NMN) ingredient firm is hopeful of NMN’s application and business opportunities in the US, despite recent news of the USFDA retracting its status as a New Dietary Ingredient (NDI).
The consumption of black tea may lower the risk of ovarian cancer, according to Chinese researchers, although no significant correlation with endometrial cancer and cervical cancer was found.
Suntory has shed more light on its plans for its personalised nutrition services and products in Japan following a US$3.06m investment in UK start-up Remedy Health.
Here is a round-up of the latest nutraceutical trends in Asia-Pacific, including the popularity of RTE hyaluronic acid jelly in Singapore, analysis on Japan’s Foods with Function Claims (FFCs) new product launches, and big brands’ take on nutraceutical...
On-the-go hyaluronic acid jelly is proving highly popular among young South East Asians, according to supplement firm Avance, with the trend spreading from hotspots such as South Korea and China.
The supplementation of Bifidobacterium longum BB536 has been shown to improve bowel movement, specifically stool frequency, in elderly with chronic constipation, according to a four-week RCT conducted in Japan.
Malaysia’s Ministry of Health has approved two health claims for products that contain a specific dosage of palm oil tocotrienol, which is believed will help drive new product development in this area.
China’s national ‘Excellent Milk’ project says it is on track to implement further quality and safety advances to locally-produced dairy as it seeks to slash reliance on imports.
As the sleep category continues to witness growth, the Vedic Lifesciences wants to steer supplement manufacturers and functional ingredient suppliers in the right direction by breaking down trends, claims, ingredients and more.
Products listed in Japan’s Foods with Function Claims (FFCs) system should not need health benefit claims to be based on evidence from placebo-controlled trials or systematic literature reviews, a new report claims.
The huge opportunities for Healthy Ageing innovation with probiotics will be explored by international experts in our first interactive broadcast event for 2023.
The supplementation of French pine bark extract has shown to increase hair density in women who have undergone menopause, according to a six-month clinical trial conducted in Shanghai.
A new review comparing the available evidence for the efficacy of probiotics and postbiotics highlights the favourable stability and shelf life of postbiotics, but an observed “weaker influence”.
There is a “possible causal association” between soy isoflavone intake and mammographic density – a biomarker of breast cancer risk, according to a 12-month clinical trial conducted in Malaysia.
Amway says it will double down on innovation across the gut microbiome at its newly launched Singapore Business Innovation Hub, which the firm hopes will serve as a springboard for its expansion plans across the region.
Information and communication technologies (ICTs) from Industry 5.0 have significant potential to improve food security and mitigate the vulnerability of the food system, providing that production processes can be modified and the digital divide between...
This round-up looks at the latest research findings surrounding the effects of caffeine in improving long distance running, selenium's effects in reducing insulin resistance, and how prebiotic supplementation could lower blood pressure in people...
Foods with Function Claims (FFCs) that claim to support weight management, fatigue and stress relief, and cognitive function are trending in Japan, according to exclusive new data we can reveal today.
South Korea will impose caution statements on Health Functional Foods (HFFs) containing co-enzyme Q10, squalene, inulin / chicory extract, and six other functional raw materials.
A high-fibre supplement helped reduce blood pressure among people with hypertension by changing their gut bacteria, a small trial from Australia has reported.
Selenium supplementation may be effective in reducing insulin resistance in those with cardio-metabolic diseases (CMDs), according to a systematic review and meta-analysis by researchers in China.
South Korean health supplement firm Yuhan Care, which is seen as a pioneer in the women’s health space domestically, is eyeing overseas expansion in China and South East Asia.
China is ramping up its efforts to move past the immense impacts COVID-19 has had on the country over the past three years, including removing all requirements for nucleic acid testing on frozen food imports and reducing tariffs.
This round-up looks at the latest developments in China’s health and nutrition industry, including DSM temporarily reducing its vitamin C production in China, Melrose’s new product and retail strategies for China, Junlebao’s new product launch for healthy...
Probiotics supplementation could reduce gastrointestinal side effects and restore alterations to the gut microbiota caused by Helicobacter pylori (H. pylori)-eradication therapy, a new study reveals.
Dietary supplementation of folic acid and iodine could boost fertility rate, while evening primrose oil is associated with a longer time to pregnancy (TTP), say Singapore researchers.
For the first week of 2023 we are revealing exclusive insights on the nutraceutical trends for this year, featuring interviews with several industry experts across five of the hottest industry topics.
Companies exporting dietary supplements from South Korea to Europe will no longer need to submit official certification showing its compliance to ethylene oxide levels set out by the European Commission.
See our 10 most-read stories related to Japan’s nutrition industry this year, including Shinya Koso’s insights on the enzyme supplement market, Brand’s Suntory D2C new product launches, Mitsubishi’s nicotinamide mononucleotide (NMN) clinical trial and...
Here we summed up the 10 most-read nutraceutical ingredient supplier news stories of the year, including Malaysia firm Nexus Wise’s tiger milk mushroom business, Singapore firm MD Pharmaceuticals developing a ‘faster-acting’ vitamin D product with DSM,...
See our 10 most-read regulatory stories of 2022, including Australia’s TGA proposed changes to the scheduling of melatonin, Singapore’s guidelines on supplements classification, the impact of India’s new nutraceutical regulations and more.
Beverage giant Suntory believes that a simultaneous focus on the development of alternative packaging materials as well as better recycling infrastructure are essential to deliver on its sustainability ambitions.