For the first week of 2023 we are revealing exclusive insights on the nutraceutical trends for this year, featuring interviews with several industry experts across five of the hottest industry topics.
Companies exporting dietary supplements from South Korea to Europe will no longer need to submit official certification showing its compliance to ethylene oxide levels set out by the European Commission.
See our 10 most-read stories related to Japan’s nutrition industry this year, including Shinya Koso’s insights on the enzyme supplement market, Brand’s Suntory D2C new product launches, Mitsubishi’s nicotinamide mononucleotide (NMN) clinical trial and...
Here we summed up the 10 most-read nutraceutical ingredient supplier news stories of the year, including Malaysia firm Nexus Wise’s tiger milk mushroom business, Singapore firm MD Pharmaceuticals developing a ‘faster-acting’ vitamin D product with DSM,...
See our 10 most-read regulatory stories of 2022, including Australia’s TGA proposed changes to the scheduling of melatonin, Singapore’s guidelines on supplements classification, the impact of India’s new nutraceutical regulations and more.
South Korea’s food and drug authority is currently looking at ways to support the country’s customised nutrition industry, such as making changes to existing regulations and “will spare no effort” in doing so, said a key figure at the ministry.
Here we summed up the 10 most watched health and nutrition news videos of the year, including Fonterra’s cultured milk drink launch in Singapore, Vinamilk’s and Health and Happiness Group’s analysis of Vietnam’s infant formula market and more.
Lotus Herbals, which specialises in make-up and personal care products, has entered the nutraceutical space via an investment in local health supplement start-up Yogic Secrets.
The probiotics market in South Korea, the hottest ingredients trending in Vietnam’s infant formula market, and nutrition brand’s omnichannel retail strategies are some of our most-read health and nutrition trends stories for this year.
Marine algal polysaccharides (MAPs) may have preventive effects against cardiovascular disease (CVD) via their impact on gut microbiota, say researchers in China.
DSM has reduced the production of its vitamin C in its factory at Jiangshan, China, as a string of factors, including economic uncertainties, inflation, and weakened demand has cause existing output at the current pricing to become unsustainable.
See the latest developments from nutraceutical brands across Asia-Pacific, including Australian firm Melrose's strategies for the China market, Amorepacific's new product development pipeline for healthy ageing, and probiotics launched by DKSH...
A technology consulting manager has started her own nutraceutical business with the launch of a collagen supplement – a category where she sees the need for more science-backed offerings.
We bring you the 10 most-read science and nutrition research stories for this year, including new findings on the benefits of curcumin for hyperlipidaemia, pre/probiotics for healthy ageing, and how vitamin E supplementation has been shown to improve...
Health and Happiness Group (H&H Group)’s new product development priorities, Nestle launching infant formulas containing a novel nutrient blend and human milk oligosaccharides (HMOs), and Danone’s healthy ageing products are some of the most popular...
Probiotic ingredient supplier Probi AB has partnered with DKSH Business Unit Healthcare in launching two new probiotic supplements for the Singapore market.
South Korean beauty and skincare conglomerate Amorepacific has revealed its ambitions in expanding its healthy ageing supplement portfolio, and is developing threonine-rich new products, following positive findings on the amino acid.
A combined approach for testing different probiotic strains in food supplements is both more efficient and cost-effective that standard methods, according to scientists.
Curcumin supplementation is more effective than coenzyme Q10 in reducing cholesterol levels, but the combination of both had no effect on body composition, hypertension, and glycaemic control, according to a new RCT.
South Korea-based postbiotic ingredient and finished product firm Bereum is now pursuing growth in overseas markets following steep growth in the domestic market in the past two years.
Nutraceutical firm BodyFirst Wellness Nutrition has opened its first offline retail store in Peddar Road, Mumbai, which it said would kickstart its personalised nutrition service.
A Fonterra consumer survey on wellbeing concerns, the growing popularity of herring cavier omega-3, and Double 11 online shopping festival’s bestselling nutrition products are the key highlights of this China industry round-up.
New Zealand is now a step closer to a new regulatory environment governing natural health products, now that the authorities have introduced the long-awaited Therapeutic Products Bill in parliament.
Haleon, formerly GSK Consumer Health, has entered into a partnership with CREA – an e-commerce enabler to increase the presence brands such as Centrum across Thailand’s e-commerce and social media platforms.
Pregnant women should consume an average 600 IUs of vitamin D daily to maintain adequate serum levels and reduce the risk of bacterial vaginosis (BV), according to newly published data.
This round-up includes the latest scientific findings on functional ingredients beneficial for eye health, how probiotics could regulate blood glucose and how cutting down on sugar-sweetened beverage could lower BMI.
More accessible diagnostics and tools that integrate data from the various body clocks are two key challenges that experts seeking to optimise health span, as well as life span, need to overcome, says a China-based pioneer in the field.
The gut-organ axis is a key innovation opportunity for probiotics, according to Health and Happiness Group (H&H Group) – the company behind health supplement brand Swisse and infant nutrition products Biostime.
Patients administered with a daily synbiotic supplement showed marked reductions in the indicators of Functional Diarrhoea (FDr), in a recently published RCT.
Consumers are most concerned about sleep quality, cognitive and immune health when it comes to taking care of their wellbeing, a new survey from Fonterra’s health and wellbeing brand Nutiani has found.
Norwegian herring caviar omega-3 brand Romega says sales volume in China has quadrupled in the past year, and the firm will be looking at fulfilling the demand for life stage needs to further fuel its growth in the country.
This regulatory round-up will look at policy updates relating to proposed kava labelling requirements in the Oceania, the ban on celebrity endorsement of health foods in China, and South Korea’s Foods for Special Medical Purposes (FSMP) ambitions.
Data ‘clearly indicates’ that probiotics may fulfil an important role in the regulation of a number of factors in the prediabetic population, a new meta-analysis and systematic review has confirmed.
All production processes to make postbiotics products need to have consistency and quality control as crucial components during manufacturing, to ensure the resulting metabolite mixes are unique yet reproducible and safe for consumption.
South Korea, India, and Japan were the three markets with the greatest number of new omega-3 product launches in Asia, according to a new report published by The Global Organisation for EPA and DHA Omega-3s (GOED).
Nutrition products for gut, liver, eye health and sports have recorded strong growth during this year’s Double 11 shopping festival, says China’s leading e-commerce platform JD Health.
Dietary supplement use among Americans is an all-time high, with the US being the leading worldwide importer of vitamin products last year. With an estimated 90% of ingredients coming from China, US policymakers are zeroed in on foreign policy.
Health and Happiness Group (H&H Group) says supplement brand Swisse and pet nutrition brands Solid Gold, Zesty Paws were the key contributors of its revenue growth in the first nine months of this year.
Supplement brands in Vietnam are increasingly demanding value-added concepts and ease the pressure of relying on commodity-based products at low prices.
This round-up looks at how brands from Singapore and Australia have formulated postbiotic supplements and coffee, as well as how a South Korean vitamin sachet brand is planning to expand its presence in South East Asia.